Our Product Range
Freshly Made In Ireland!
Natural
No artificial colouring, flavouring or preservative.
Irish
Fresh Irish ingredients from Co. Wicklow.
Umami
Umami Seaweed for flavour and amino acids.
Vegan
Our depth of flavour is loved by all and its Vegan friendly!
Caramelised Onion & Balsamic
Loved by many, great with your steak!
Our fat free delicious sauce recipe made from fresh Irish farm and sea vegetables, infused with herbs and spices. Sauce made with caramelized onion and balsamic vinegar. Ingredients: Water (117g of water per 100g), Onion (12%), Beetroot (10%), Carrots (8.3%), Celeriac (8.3%) (Celery), Modified Starch, Vegetable Stock (Celery), Tomato Purée, Balsamic Vinegar (Sulphites), Garlic, Lemon Juice, Dried Mushrooms, Kombu Seaweed, Rapeseed Oil, Sea Salt Thyme, Rosemary, Dried Bay Leaf, Black Pepper. Allergen advice: For allergens, see ingredients in BOLD. Storage Instructions: Store in a cool dry place. Once opened keep refrigerated under 5°C and consume within 3 days and by ‘Use By’ date shown. ‘Use By’ date: See base of pack.
Original Gravy
You can’t go wrong with this one!
Our fat free delicious sauce recipe made from fresh Irish farm and sea vegetables, roasted and infused with herbs and spices. Ingredients: Water (117g of water Per 100g), Beetroot (10%), Carrots (8.3%), Onions (8.3%), Celeriac (8.3%) (Celery), Modified Starch, Vegetable Stock (Celery), Tomato Purée, Lemon Juice, Dried Mushrooms, Kombu Seaweed, Rapeseed Oil, Sea Salt, Thyme, Rosemary, Dried Bay Leaf, Black Pepper. Allergen advice: For allergens, see ingredients in BOLD. Storage Instructions: Store in a cool dry place. Once opened keep refrigerated under 5°C and consume within 3 days and by ‘Use By’ date shown. Not suitable for freezing. ‘Use By’ date: See base of pack.
Slow Roasted Garlic & Thyme
We all love roast garlic in the air.
Our fat free delicious sauce recipe made from fresh Irish farm and sea vegetables, roasted and infused with herbs and spices with the addition of roasted garlic and hint of thyme. Ingredients: Water (117g of water Per 100g), Beetroot (10%), Carrots (8.3%), Onions (8.3%), Celeriac (8.3%) (Celery), Modified Starch, Garlic, Vegetable Stock Base (Celery), Tomato Purée, Lemon Juice, Dried Mushrooms, Kombu Seaweed, Rapeseed Oil, Sea Salt, Thyme, Rosemary, Dried Bay Leaf, Black Pepper. Allergen advice: For allergens, see ingredients in BOLD. Storage Instructions: Store in a cool dry place. Once opened keep refrigerated under 5°C and consume within 3 days and by ‘Use By’ date shown. ‘Use By’ date: See base of pack.